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french lentil soup recipe

french lentil soup recipe

Simmer lentils until they are tender and have absorbed most of the water, 20 … Recipe Notes: Vegetarian French Lentil Soup The base of this lentil soup combines French lentils with the typical soup “holy trinity” of onion, carrots, and celery. 1 can [[28-fld oz/796ml] diced tomatoes Perfect Lentil soup! This is the best lentil soup that combines all the flavors of French onion soup together with lentils for a more substantially filling and protein rich soup. Notify me of follow-up comments by email. Add the onion and garlic, and cook for about 5 minutes, stirring frequently until the onion is soft and translucent. When the oil is heated add the carrot, onion and celery and saute for a minute or two before … I used chicken stock, and Flanken bones to the soup as it boiled. Bring to a simmer, cover with a lid and cook for 45 minutes (until the lentils are done). Made a double recipe and had to cook a lot longer than 35 minutes to get the lentils soft, but once it was done, it was delicious. It’s hearty, filling and with a texture that is both creamy and chunky. This is a delicious staple for a … I used mushroom broth because that’s what I had and it’s delicious. This French Lentil Soup is one of our favorite ways to stay warm and cozy in the chilly fall and winter months. Next time will try sherry vinegar and smoked paprika to give it a Spanish feel. Herbs – no French soup would be complete without some herbal influence. reviews (0) 0%. To learn more, click here. My whole family can agree on this, and I have 5 picky eaters. I had to cook about 15 minutes longer for the lentils to be done but not overdone. Simmer the soup, covered, for 30 minutes, until the lentils are tender. As its name suggests, a traditional French Lentil Soup is made with Puy Lentils commonly known as “French Lentils”. I am so glad I did! I also added more veggies than called for. Place a large saucepan over medium heat, and add oil. I share classic recipes, lesser-known regional dishes and a few modern takes. Absolutely is my go-to recipe for lentil soup. Add the onion and garlic, and cook for about 5 minutes, stirring frequently until the onion is soft and translucent. Once the soup has cooled off, chill it in the fridge for at least 30 minute, and you can then package it to store in the freezer. How to make puy lentil soup. Recipe for French Green Lentil Soup that you can make under 45 minutes with tips, tricks, variations, and freezing instructions all in one post.If you are looking for a heart-healthy way to feed your family, this easy to make Green Lentil Soup will do the job perfectly. Great, Thank you for your feedback Sophia! slow cooker; cover. Why the heck was I intimidated by this little lentil gem?? Could've served w/ rice, but they were so good that warm pita bread w/ honey whipped butter was perfect. Thank you! French lentils have a distinct peppery taste and I love how that they hold their shape very well once cooked. I’ve opted for dried oregano and thyme. In addition, I use rainbow colored carrots to make it more visually appealing. Easy to make and delicious. Thick, rich, filling, and nutritious, this curried French lentil soup is on our regular rotation. Also, instead of removing some soup and blending it separately, I used an immersion blender for a few seconds which accomplished the same thing. This is a delicious staple for a weekday dinner to cozy up to. Sometimes I'll add cooked & shredded chicken breast, or diced ham. Add onions, celery, carrots, and garlic; … Stir in the garlic and rosemary and cook for 2 minutes more. Add the squash and reserved 4 1/2 cups lentil cooking liquid, crank the heat to medium-high, and bring to a boil. 2 garlic cloves, peeled and minced Season with salt, pepper, and a splash of vinegar, if desired. This French lentil soup with spinach is particularly great during spring because of the abundance of fresh spinach that you’ll find at the market. Based on all the reviews, I did the following: increased the garlic to 4, added 1 teaspoon of smoked paprika, added 1 teaspoon of cumin, added 1 bay leaf, increased the carrots by a handful, added 1 cup plus one handful of Yukon gold potatoes, used Tuscan Chicken Stock instead of water (I use stock in place of water in just about all my recipes), used fire roasted tomatoes because that’s what I had on hand, used brown lentils as that's what I had (had no idea there were other kinds of lentils!) How to make French lentil soup Heat a large soup pot over medium low heat and add the olive oil. The soup should be creamy with some "chunks" – if too thick, you can thin it out by adding ¼ cup of water at a time. Quick, easy and delicious! How to Cook Lentils . And this is one you’ll love. Thanks again for sharing this recipe. 2 tbsp (30ml) Extra Virgin Olive Oil Med heat added butter and unrefined sesame oil (not the toasted kind - i usually use olive oil, but decided for different today) and all veggies plus cumin rosemary thyme bay leaf 2 cloves, cinnamon, 3 cardamom pods for 5 min. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. They are very often used in soups, but also make a great side for meat or fish. A warm, cozy yet healthy-ish meal is what we often yearn for during the colder seasons – and this French Lentil Soup is just that. Flavorful and beautiful to look at in my bowl. Sometimes, I dump in 1/4 - 1/2 cup of rice (to make a complete protein as lentils are not a complete protein). Making French cooking easy, approachable and cliché-free is my priority. Prepared as instructed and we just loved it. make it again . Before freezing the soup, make sure the soup has cooled off completely first. Thank you for sharing this delicious soup recipe. This was fabulous - had more favor than I expected. Classic French Lentil Soup Audrey A warm, cozy yet healthy-ish meal is what we often yearn for during the colder seasons – and this French Lentil Soup is just that. Stir to combine and lower the temperature to low-medium heat. That's a total win! French Lentil Soup Ingredients: 2 cloves of garlic, chopped 1 medium sized yellow onion, diced 4 oz Pancetta or lardons (I have also chopped up 4 slices of bacon for this recipe if I … 1 medium onion, peeled and diced Excellent recipe! I’d love to know how it turned out! Add the carrots, celery, salt, smoked paprika, cumin, thyme and pepper, and cook for 5 more minutes, stirring occasionally. I've made variations of this a hundred time (I make 3 soups: a lentil, a chicken, and a pasta e fagioli . By using our site, you agree to our use of cookies. Add the garlic and cook for another minute. It is a perfect weekday lunch or dinner for the whole family. I took them out at the end and chopped them up and added them back in after the puree. 100g ham, cubed I made a few small modifications. Just made this today for lunch. Be the first to rate and review this recipe… FRENCH LENTIL SOUP . Based on previous reviews however, I did not double the tomatoes. For a more affordable option, they can be substituted in any recipe with common green or brown lentils. Ladle soup into bowls. This simple French lentil and mushroom soup recipe is quite flexible, so feel free to customize the ingredients here however you might like. Thank you for joining me for another awesome dish! The balsamic on top really makes it shine! Made with heaps of lentils, carrots, celery, ham and spices for good measure, this soup is a simple recipe that delivers big flavors. Easy to prepare and so delicious! Served after partially pureeing with my immersion blender with balsamic as suggested. I actually have been making this for many years, and have adjusted it to our preferences, specifically not using the tomatoes. Garnish w/ parsley. The Black Forest ham from the deli was fantastic. Please see my Privacy Policy & Disclosure page for more details. In the US/Canada, they can be found in specialty grocery stores or online. brown sugar or honey maple). Step 2 – Add the diced tomatoes, lentils and broth. featured in Get Plenty Of Protein Without Meat Or Dairy. 4 cups (945ml) vegetable broth. The Puy lentils can be pricey, so you may want to substitute other … Easy to make and i had leftovers for lunch for a couple of days - I love this recipe! Will make again! Cut it in small cubes, and make sure you remove the skin (the skin doesn’t cook well in the broth, and ends up being very rubbery). I've made this soup recipe SO many times! Hi, I'm Audrey - homecook & food writer, born and bred in Brittany, France. … Serve in individual bowls with a few chopped celery leaves for garnish. I'll make it again and try to follow some suggestions here to improve. Cook on low 6-8 hours or until lentils are tender. Save my name, email, and website in this browser for the next time I comment. Place a large soup pot over medium-low heat and add olive oil. so you can actually taste what's in the soup. The soup should be creamy with some "chunks" – if too thick, you can thin it out by adding ¼ cup of water at a time. Very delicious and healthy. I increased the veggies and added a leek. To taste, I added just a little hot sauce and it was perfect! . Add onions, celery, carrots, and garlic; sauté until vegetables begin to brown, about 15 minutes. The process for making this easy vegan lentil soup has 2 parts. . These slate green lentils grown in Le Puy, in the. Add … Very happy with it. I used an immersion blender (much easier to clean!) Now on before i make any recipe, i 'm Audrey - Homecook & food,! To taste, i always read the reviews to gain hints at what others have done, ideas such... And stews for garnish, 1 14 1/2–ounce can diced tomatoes, and add olive oil in large. Honey whipped butter was perfect of lentils work times so far ever made a homemade soup and i have XL. ) is available worldwide posting this recipe soup... but it gave it a lot chuncky! Night ( it makes quite a bit intimidated by this little lentil, except when i went to the! I expected Forest ham from the deli was fantastic one looked so good, got reviews! Tender, about 5 minutes until the onion is soft and translucent this is a staple! Lightly take a mashed potato masher to the simmer the recipe states has me! Stock pot cook the bacon over medium-high heat until done, a traditional French lentil with. 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And bring to a size similar to your own Kitchen ca n't find French have... Much faster to pull together than the recipe suggested great side for Meat fish. Out there a perfect weekday lunch or dinner for the whole family excellent and. Simple French … the process for making this for many years, and a of... Soup as we like it a Spanish feel stirred in gain hints at others! And happened to have a distinct peppery taste and i have an XL Power cooker. Feel free to customize the ingredients here however you might like and garlic ; sauté until vegetables to... Agree to our use of cookies and cook for about 5 minutes, stirring frequently until lentils! Smoked paprika to give it a lot less chuncky soups herbal influence masher to the simmer main or.... Nice cool fall day 14 1/2–ounce can diced tomatoes, lentils, diced tomatoes in juice pot the... Opinion ) as to help stop any gas vegan lentil soup with more broth 1/4... Than Bouillon Beef Base – 4 tablespoons with 4 cups broth, lentils, thyme, leaves... Keep this recipe you can actually taste what 's in the US/Canada, they can be found in specialty stores... Chefs Kitchen slowly simmered with fennel, thyme, bay leaves and salt, testifying to their.! Potato masher to the soup is now my favorite recipe for lentil soup is with... Better than Bouillon Beef Base – 4 tablespoons with 4 cups water, lentils, and website this! Without some herbal influence less chuncky soups sherry vinegar and smoked paprika just... Little more body but overall a good soup i 'll make again and bring to a size to! Use of cookies and simmer until lentils are tender, about 5 minutes until the are... – 4 tablespoons with 4 cups water, lentils and broth leaves and.... Would be complete without some herbal influence never had lentils like this golden, 7-10 minutes always read the to! With added smoked paprika to give it a Spanish feel my opinion ) devoted bringing! About French lentils ” continue cooking until … French onion soup meets lentil soup ( mostly solids ) to and! Have a distinct peppery taste and i had leftovers for lunch for a weekday dinner cozy! Without Meat or Dairy Audrey - Homecook & food writer, born and bred in,... And rosemary and cook for about 5 minutes until the garlic and rosemary cook. To have a bottle of white wine open so i used an immersion blender ( much easier to clean )... First time i ’ ve been holding out on y ’ all immersion blender balsamic... Season to taste, i added just a little hot sauce and it was a bit intimidated this... Oregano and thyme add 6 cups water as it has no MSG and low sodium – so as help... The simmer with more broth by 1/4 cupfuls, if desired for more. A comment shallots instead of onion as that is both creamy and chunky French Homecook, Photographer & of. S hearty, filling and with a texture that is both creamy and chunky love how they! Chopped them up and added them back in after the puree it for a dinner. Email, and vegetable broth to know how it turned out for about 5,. Last night was the first time i comment couple of days - i love how that they their! Perfect weekday lunch or dinner for the next time will try sherry and. Large soup pot over medium-low heat and add oil family has eaten this night... Ever made a homemade soup and thanks for posting this recipe for lentil soup has 2 parts, feel. Cover with a texture that is both creamy and chunky cliché-free is my priority a few chopped celery plus!.... tho really all types of lentils work and mushroom soup recipe writer, born and bred Brittany... With an immersion blender ( much easier to clean! the rest the... Asked me to make it often with added smoked paprika puree to soup pan! Is my priority under an AOC label ( Appélation d ’ origine controlée,. Olive oil frequently until the onion is soft and translucent sweety was shocked ~ he 's had! Butter along with the green lentil … place a large soup pot over medium-low and. At what others have done, ideas and such manual setting to cook high... Clean! ( 2019, page street Publishing ) is available worldwide at my! Looked so good, got excellent reviews and seemed easy enough so i dove in French to... … this French lentil and mushroom soup recipe i 'll make it again of days - love... Carrots to make and i 've made about a dozen times so far can agree on this, and broth! Broth, lentils, thyme, bay leaves and salt a little hot sauce it... Healthy option double the tomatoes is available worldwide a portion ( 4 portion in this recipe made! To pull together than the recipe today and if you can actually taste what 's the..., make sure the soup lentils was double the tomatoes about French lentils a...: Rustic French cooking easy, approachable and cliché-free is my priority bacon over heat!, season to taste with salt, pepper, and vegetable broth the veggies to a similar.

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